[Seasonal] Crab Kaiseki Course *Available for both lunch and dinner

9500 yen(税込)

February 2026 Menu

[Appetizer] Sesame tofu, grilled eggplant, monkfish liver with ponzu sauce, salted squid, soft-boiled octopus

[Sashimi] Crab sashimi, sea bream, tuna, Kanpachi

[Paper pot] Crab shabu-shabu

[Fried food] Crab, pumpkin, shishito peppers, maitake mushrooms and mitsuba tempura

[Potted Vegetable] Roast Beef

[Steamed dish] Crab miso chawanmushi

[Rice dishes] Crab rice, miso soup, pickles

[Dessert] Sake lees cake and vanilla ice cream

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*Contents vary depending on season and purchasing status.

予約可能曜日: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

2026/02/07 更新