櫻正宗記念館 櫻宴

[April Menu]

Appetizer: Tomato with kombucha tea

(Efficacy) Antioxidant effect

Sashimi: Tuna with grated yam

(Efficacy) Improves immunity

Steamed clams in sake on a ceramic plate

(Effects) Relieves fatigue

Potted vegetable: Thick and warm tofu

(Effects) Anti-aging

Simmered pork belly

(Effects) Beautiful skin

Soba Duck Soba

(Efficacy) Prevention of anemia

Rice dish: Salmon and salmon roe with perilla rice and pickles

(Efficacy) Improves brain function

Dessert: Strawberry Anmitsu

(Efficacy) Maintaining health

*Dinner time only, limited to 10 meals per day.The photo is for illustrative purposes only.